Real fish maw from China

" #Pakkee can be eaten by boiling it with drinking water and tea. Or boil and drink with other herbs. You can also use it or use it to stew in Chinese medicine. The whole menu is stewed black chicken. Can be stewed with rotten beef or stewed with kaki pork legs. It will help strengthen and nourish the body well. Pak Kee focuses on nourishing the heart. Reduce blood pressure, diuretic, inhibit cancer cells in the stomach and intestines" 200g 240 baht

#Tangsium 1 in Chinese medicine stew. Use it to boil, stew chicken, pork bones, add shiitake mushrooms and other Chinese medicine ingredients to nourish the body. #Even when the weather is cold like this month, I can't miss it. Let the body drink Chinese medicine. Let's add some warmth. Properties: "Nourishes the lungs, spleen, blood, and nourishes the body so that it doesn't get tired easily." Nourishes chronic cough, allergies, nourishes the body to prevent dizziness and heart palpitations" Tangsium 200g 300 baht

Good quality dried sea cucumbers 300g #Rare restaurant ingredients To order, inbox to the page. There are a limited number

new!! #Bualoy with red bean filling #Cream filled bua loy, delicious, mellow, sweet, oily, hor jea. Steps to make - Boil water until boiling. Put the lotus into boiling water for 5 minutes - then reduce the heat to low and boil for another 3 minutes - then scoop it into a cup of warm water and you're done. It's perfect to eat with extra brown sugar. Each pack of 10 balls, 200g, costs 129 baht (express delivery and refrigerated delivery available)

#Premium Chinese liquor For marinating meat to make it fragrant and soft and cooking, adding a mellow flavor to make food more appetizing.   Can be used to cook a variety of dishes as desired according to Chinese restaurant recipes. Secret recipe to remove fishy odors. Chinese cooking liquor is very rare. You can marinate meat right away. There are 5 bottles. If interested, you can order for delivery. Promotion 250 baht.